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Cookery by ingredient
Cookery by ingredient
Brand: Bloomsbury Publishing
'You could cook from it over a whole lifetime, and still be learning' Nigella Lawson 'A rigorous, nuts-and-bolts bible of a book' Jay Rayner, Observer 'Lateral Cooking...uncovers the very syntax of cookery' Yotam Ottolenghi 'Astonishing and totally ..
42.57£
Brand: Ryland Peters Small
When it comes to eating fresh and delicious food - pasta is the ideal choice. This book includes over 70 recipes, from authentic Italian classics to vibrant and contemporary dishes. A plate of pasta is one of the most satisfying things in the world..
20.80£
Brand: Ryland Peters Small
Wake up and enjoy the most important meal of the day with over 60 relaxed recipes for every morning occasion, from lazy lie-ins to brunch parties. For many, breakfast is the best meal of the day, and on the weekends when the pace of life slows, ther..
15.52£
Brand: Sannainvest Ltd
55 % de réduction pour les librairies! Votre client ne cessera jamais d'utiliser cet étonnant LIVRE!Une boulette de viande est un aliment qui se définit: c'est littéralement une boule de viande. Mais avant de commencer à ramasser des touffes de boeu..
39.53£
Brand: Quadrille
FINANCIAL TIMES BEST FOOD BOOKS OF THE YEAR 2019 THE SUNDAY TIMES BEST COOKBOOKS OF THE YEAR 2019 Shortlisted for the André Simon Food and Drink Book of the Year 2019 Telegraph 20 best cookbooks to buy autumn 2019 Spectator Best Cookbooks to buy Chr..
28.43£
From the delectable Pluot Bruschetta (cover), and Heirloom Tomato Tart Tatin, a savory play on a French favorite, to a fragrant Lamb and Apricot Tajine with Ras el Hanout; from Pomegranate, Persimmon Forbidden Rice and the show-stopping Fig Leaf Roa..
31.47£
Brand: Lorenz Books
The rich aroma and unique bittersweet flavour of black liquorice adds a special depth to both sweet and savoury dishes. In these pages you'll find fascinating history, cooking advice, and traditional and new recipes that will appeal even to people w..
17.13£
Brand: Hardie Grant Books
Over 100 seasonal and achievable barbecue recipes celebrating the common thread of live fire cooking in cuisines from around the world.In this homage to live fire traditions, award-winning food writer Helen Graves (aka @foodstories) showcases the ve..
33.75£
Brand: Penguin Books Ltd
THE LATEST BOOK FROM THE AUTHOR OF THE SUNDAY TIMES #1 BESTSELLER FEEL BETTER IN 5'This is not a diet book. This is a whole new way of looking at what, why and how we eat and helps you design your own plan to build a better, healthier relationship w..
24.06£
Colourful recipes from wonderful chefs worldwide, curated music for each dish, and a bold artist cookbook from 1990s... Get lost in the world of flavour Our second cookbook brings renowned chefs from all over the world and their recipes to your home..
16.95£
Brand: Lannoo Publishers
Nutritionist Pascale Naessens is a forerunner, trendsetter and success author in the culinary field. In 2019 she won the Gourmand Award "Best in the World" and Low Carb Cookbook with 4 Ingredients ISBN 9789401461481 was the best-selling book in Belg..
35.57£
Let's do lunch better. What makes a great lunch bowl? A combo of superfoods, ancient grains, fresh herbs, crunchy veggies, and insanely tasty proteins? Buying the exact amount of ingredients you need for the week and using them in inspired ways? Fee..
33.49£
Craft beer is the new seasonal ingredient. From Jacquelyn Dodd-the woman behind the award-winning website The Beeroness-comes Lush, a celebration of fruit, vegetables, and craft beer. After all, beer is as seasonal as produce; its ingredients come f..
30.70£
Brand: Little Brown and Company
If it's fun, funky, jazzy and is to do with butter, it's in this book. From how to make butter at home, to where to use it, and if that raises your 'yeah, sure, I know about butter, pal' eyebrows, this book is going to surprise and delight you into ..
12.69£
Brand: Ryland Peters Small
Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings. Saturday Pizzas is a pop-up pizzeria in Little Island, County Cork, Ireland that has been going for nearly 15 years, and is considered something of an ins..
26.25£
Manchet and Trencher: Bread. Following a history of the importance and evolution of bread, its recipes include bean bread, medieval gyngerbrede, and peynreguson (which uses wine). Cinnamon, liquorice, peas, sour milk, honey, coriander, fennel, caraw..
10.83£
Brand: Adventure Publications
Bring the flavor of maple syrup beyond breakfast!Maple syrup is one of nature's sweetest treats. It reminds us of sitting at the table, savoring bite after bite of Mom's fresh flapjacks. Maple Syrup features 40 tried-and-true recipes to please frien..
26.14£
Brand: Storey Publishing LLC
Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes everything taste better. Now, the revised third edition of this classic cookbook features full-color photographs and a dozen of the author's favorite new recipes. In all,..
21.12£
Brand: GoodKnight Books
Make your own marijuana-based desserts, candies, and sweet-and-salty treats! Eating or ingesting marijuana rather than inhaling it gives a longer, more-powerful high, spares your lungs, and allows you to partake in private. This makes it perfect for..
20.94£
Brand: New Society Publishers
A complete, hands-on beginner's guide to the magic and satisfaction of making your own cheese The craft of home cheesemaking is exploding in popularity. However most "beginner" books are essentially loosely-organized collections of recipes which l..
26.71£
Brand: The Creative Company
Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowle..
31.28£
Brand: Bloomsbury Publishing
Classics and curveballs from one of Stockholm's favourite restaurants. If you're ever visiting Stockholm, Meatballs for the People is the place you go to fulfil all of your meatball cravings. Packed full of locals and tourists alike, you can lose yo..
23.68£
Brand: Harvard Common Press
Join the Men with the Pot and make a memorable meal! Learn to cook over the fire and enjoy a bit of bushcraft or use your grill for mouthwatering meats, rustic bakes, and more. People often ask the Men with the Pot "what's behind the name?" The answ..
26.95£
Brand: Marion Boyars Publishers Ltd
The subject this year revolves around milk and milk products, their uses in food and cookery through the ages and, as important, their substitutes. This broad definition gives rise to a very wide range of essays and studies. including: The hierarchy..
34.56£